SALAD
BANGKOK SALAD
Fresh lettuce iceberg, carrots, onions, and tomatoes topped with a peanut sauce.
YUM WOON SEN
Cellophane noodles with shrimp, scallion, red onions, carrot and celery with spicy lime dressing and topped peanuts.
YUM GAI
Lightly stir fried chicken with scallion, red onions, carrot with spicy lime dressing.
SOM TOM
Shredded papaya with carrot, tomato, and peanut mixed in with a savory lime dressing.
THAI HOUSE SALAD
Crispy chicken, fresh iceberg lettuce, carrot, onion, and tomato with thai dressing on top.
YUM TALAY
Shrimp, scallops, mussels, and squid mixed together with scallion, red onions, carrot, and celery with lime dressing.